Okonomi-Yaki (Japanese Savory Pancake)

Dates:September 9, 2026
Meets:W from 6:00 PM to 8:00 PM
Location:UFM Kitchen
Cost: $56.00

There are 5 openings remaining at this time.

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We will learn how to make Okonomiyaki, which is made like a pancake but has a savory batter with lots of vegetables and a variety of toppings like pork belly, cheese, or mushrooms, then it is garnished with a special Okonomiyaki sauce. Participants will take home their own Okonomiyaki sauce to enjoy making Okonomiyaki at home.

Ayumi grew up in Osaka, studied architecture in Yokohama, and worked in Tokyo, Japan. She loves Japanese architecture, craftsmanship, landscapes, and cuisine. She is passionate about sharing Japanese culture with others and learning theirs.
Fee: $56.00

UFM Kitchen

1221 Thurston St.

Ayumi Amama

Growing up in Osaka, Japan, Ayumi always enjoyed cooking. Since she started making rolled omelets at 7 years old, she has continued learning new techniques and developing new recipes.

Ayumi has also taken calligraphy lessons in Japan for about eight years and is trained in architectural design. She enjoys sharing Japanese culture.

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