Indian Street Food
| Dates: | April 2, 2026 |
|---|---|
| Meets: | Th from 6:00 PM to 8:00 PM |
| Location: | UFM Kitchen |
| Cost: | $65.00 |
There are 12 openings remaining at this time.
Get ready for an explosive flavor adventure through India's most addictive street food! We're bringing India's legendary pav (dinner roll) culture and the irresistible world of chaat right to your kitchen. You'll master three iconic dishes that have millions of Indians lining up at street corners every single day - bold, spicy, tangy, and utterly crave-worthy. This isn't just cooking; it's edible chaos at its most delicious!
Vaishali Sharda created The Kitchen Docs, featuring easy, healthy Indian and Western recipes. Born in India and based in Manhattan, she's a KSU researcher and home cook who makes authentic Indian cuisine accessible.
Vaishali Sharda created The Kitchen Docs, featuring easy, healthy Indian and Western recipes. Born in India and based in Manhattan, she's a KSU researcher and home cook who makes authentic Indian cuisine accessible.
| Fee: | $65.00 |
|---|
UFM Kitchen
1221 Thurston St.Vaishali Sharda



