Passover is a Jewish holiday remembering the exodus from Egypt. There are unique dietary requirements for the holiday, and the desserts are especially fun! This class will introduce delicious Passover dessert ideas including matzoh bark, homemade macaroons, crinkle cookies, and chocolate marshmallow logs, customizable to your taste!
Lisa Rubin grew up in her mom’s catering business and fell in love with delicious food at an early age. She has taken cooking classes all over the world.