Edible Wild Plants

Dates:June 9, 2026
Meets:Tu from 5:30 PM to 7:00 PM
Location:Prairiewood Retreat and Preserve - Blue Sage Barn
Cost: $30.00

Sorry, we are no longer accepting registrations for this course. Please contact our office to find out if it will be rescheduled, or if alternative classes are available.

After a slideshow of edible native plants, we'll take a short hike to identify plants, followed by a buffet of dishes prepared by your instructors.

Terry Olson is the retired owner of Eastside & Westside Markets, where she sold plants and produce for 43 years. In retirement, she enjoys volunteering at K-State Gardens and leading school kids on hikes as a docent at Konza Prairie. Other class leaders are Sue Maes, who has taught Edible Native Plants for UFM for over 4 decades, and Kelly Yarbrough, a local artist who organizes the annual "Seed Swap" event at the Discovery Center.
Fee: $30.00

Prairiewood Retreat and Preserve - Blue Sage Barn

1484 Wildcat Creek Road
Manhattan, KS 66503

Sue Maes

Sue Maes has been teaching Edible Native Plants for UFM for more than four decades.

Terry Olson

Terry Olson is the retired owner of Eastside & Westside Markets, where she sold plants and produce for 43 years.  In retirement, she enjoys volunteering at K-State Gardens and leading school kids on hikes as a docent at Konza Prairie.

Kelly Yarbrough

Kelly Yarbrough, a local artist who organizes the annual "Seed Swap" event at the Discovery Center.

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